CANNOLI Pastry shell filled with creamy fresh ricotta and chocolate chips. $4.50 PARFAIT DI MANDORLE Creamy gelato with almonds and caramel topped with warm chocolate. $6.00

TORTA DEL GIORNO Cake of the day. $6.00 SORBETTI Peach, lemon, or coconut sorbet. $6.00

TIRAMISU’ $6.00 NUTELLA CREPE A home made crepe filled with Italy’s famous chocolate hazelnut spread. $5.00