CAPONATA Sicily’s most famous eggplant appetizer. House Specialty $9.95 CAPRESE Sliced Roma tomatoes, fresh mozzarella, basil, and extra-virgin olive oil. $8.95

VONGOLE Fresh  Manila clams in an arugula and pesto sauce. $10.95 ANTIPASTO MISTO An assortment of cured Italian meats, cheeses and vegetables. $12.95

POLPO AFFOGATO Baby octopus sautéed with garlic and Italian parsley in a light tomato sauce. $10.95 GAMBERONI ALL' AGLIO Scampi sauteed with roasted garlic & wine reduction sauce. $10.95